What do waffles go well with

Something Meaty. Something More. Some Kind of Dairy. Something Starchy. Blueberries contain antioxidants and vitamin C. Balance your waffles with a nutritious touch of avocado. Prepare mashed avocados mixed with lime juice, salt, and pepper. Combine the rich flavor of apples with your waffles. For a zesty taste, add apples sliced into cubes or thin cuts. Another favorite and healthy option are bananas. Chop the bananas and place the slices on top of the waffles or fill them in between.

Meat-lovers will rejoice with the addition of bacon to their meal. Try crispy bacon slices as a side dish or mix cubes of bacon into the waffle batter. Waffles served with beef is worth a shot. Carne asada consists of marinated flank steak , serrano chili peppers, lime juice, garlic, and spices. Turn your waffles into a delicious sandwich. Add some grated or sliced cheddar cheese between two waffles. Then, scoop it on top of your hot waffles. Cookie Butter Waffles are a great treat that has the right amount of sweetness and crunchiness.

For an added bonus, pop a chunky slice of brioche in the waffle iron and you will end up with crispy divots perfect for syrup flooding while keeping the fluffy, chewy feel typical of French toast. Then, top with another half of the batter, and seal the edges. Cook in the waffle iron until golden. Hope these sides offer you some ideas on what goes well with waffles. Waffles offer a variety of surprises. Print Recipe. Keywords: Sides for Waffles.

Hi, welcome to my site! I'm so happy you're here. I'm Linda, as you can tell I'm a fan of cooking and baking. Recipe Marker provides you with the best information about home cooking tips, recipes, ingredient substitutes and more. Check out our blog to see the latest articles. What to Serve with Waffles: 16 Best Sides. February 6, Recipe Marker. This staple breakfast food always brings happiness. What to Serve with Waffles 1.

Blueberries Fruit and waffles make a winning combination. The most commonly used cheese is cheddar. However, I like mozzarella more. The creamy mac and cheese will pair well with the ready waffles and the crispy chicken. If you are making the meal for kids, it is advisable to use a mild form of cheese such as cheddar cheese. Chutney is an excellent complement to the chicken and waffle dish. The thick consistency breaks the dryness that comes with eating the waffles and the chicken. It does not matter if the chicken will be fried or oven-baked.

It will still go well with chutney. One of my favorites is the chutney that is made with butter squash. The mild sweetness goes well with the chicken and waffles. I visited my friend in the summer of , and she served me waffles and fried chicken accompanied with collard greens sauteed with bacon and spinach. Honestly, I had never had such a combination before, but it was super delicious. I cannot wait to make some at my home one of these fine days.

The cream of corn is one of the easiest side dishes one can make. It is creamy and takes very little time to make. That is why it will be my choice of corn when pairing it with waffle and chicken.

Potato salad is a tasty dish that originated in Germany. It is a dish that allows you to be creative. It is made from potatoes and other ingredients such as boiled eggs, celery, apple cider vinegar, etc. The chicken and waffle dish should be served with a creamy potato salad. You do not want your entire meal to be dry. The best way I can describe grits is that it is a form of porridge made from cornmeal.

Most of the time, grits are added salt, butter, and cheese. Therefore it will have a mild flavor unless you add something substantial. Grits qualify to be on this list because of their mild taste, which will not overpower the main dish. Its consistency is also thick and smooth. Therefore it will go well with the fried chicken and waffles. There are different rice types, such as Basmati rice, Spanish rice, and even jasmine rice. It will not matter if it is a long or short grain.

It will still pair well with chicken and waffles. Rice can take different flavors. My favorite flavor that goes well with chicken and waffles is coconut rice.

For one to determine if a meal is good, there are some factors to consider. The taste of that meal, is it delicious or not? Its appearance, aroma, texture and consistency, flavor, and also nutritional content. Although it has long been considered a southern dish, most Americans have come to embrace it. The taste of the crispy chicken paired with the soft waffles is delicious. Therefore when it comes to taste, it is a check for chicken and waffles. When you look at a picture of chicken and waffles on Pinterest or Instagram, does your mouth become watery?

If you have a positive answer, then it is safe to say the chicken and waffles look appetizing. The golden brown color of the waffle, as well as the brown color of the waffle, served with an excellent complimentary dish such as gravy, will be enough to tickle your taste buds. Although it is not much, you can do it with the waffles. You can be creative with the flavors of the chicken.

Since I like my chicken to have a mild flavor, I will use seasonings such as onion powder or a little paprika. I would not even touch spices such as cayenne pepper. When you pass by Gladys Knights Chicken and Waffles restaurant in Atlanta, You will be hit by a sweet smell that is so inviting. The smell of a sweet and savory chicken. I am guilty of entering that restaurant when I had no plans of going there at all. The only problem that I have with chicken and waffles is their nutritional content.

Chicken and waffles is not a healthy meal that you can have every day, or often for that matter. The calories in this dish are so high. The amount of fat and carbs contained in one serving of chicken and waffles is terrible for your health. One plate of waffle and chicken contains roughly calories.

That amount of calories in one plate is terrible for your health. If you add syrup to your meal, extra sugar may result in you suffering from high blood pressure. Waffles are versatile and can be eaten with almost anything. It is like having a pancake with more caramelization and less fluff.